Dine-in & Restaurants
Enjoy a various amount of dining options & experiences
Taste the Hill Country
Indulge in a refined dining experience that blends local flavors with international flair. From elegant restaurant dining and intimate in-suite meals to enchanting terrace BBQs and curated high tea moments, every setting is designed to delight your senses.
Crafted Menus for Every Moment
SOUPS
Cream of Chicken
Accompanied with bread & butter
Clear Vegetable Soup (V)
Accompanied with bread & butter
Leek and Potato Soup (V)
Accompanied with bread & butter
Seafood Chowder
Accompanied with bread & butter
RICE & NOODLES
Sri Lankan Rice & Curry
With Chicken / Beef / Fish accompanied with salad, curried seasonal vegetables (2), Coconut Sambal, Chutney, and Papadum.
Sri Lankan Rice & Curry
With Prawn accompanied with salad, curried seasonal vegetables, Coconut Sambal, Chutney, and Papadum.
INTERNATIONAL CUISINE
Crumb Fried or Grilled Darne of Seer Recommended
Crumbed and deep fried or grilled darne of the Seer fish served with Tartar Sauce & Accompanied with French Fries and Vegetables tossed in butter
Grilled Chicken
Marinated Breast of Chicken grilled and served with a chili jus, (Tomato Sauce / Chili Sauce on request) accompanied with Saffron rice & Buttered seasonal vegetables
Minute Steak (Beef) Popular
Fillet of Steak cooked to your degree of preference, accompanied with Pan Gravy, Buttered Vegetable & French Fries
Mixed or Vegetable – Fried Rice or Noodles
Noodles / Rice fried with egg, chicken, beef, topped with a fried egg Accompanied with Chili Paste & papadums (crispy crackers)
Vegetable – Fried Rice or Noodles
Noodles / Rice fried in vegetable, (Egg -OPTIONAL) AND Accompanied with Chili Paste & papadums (crispy crackers)
Browse All Restaurants
Restaurant Dining
Location: Lobby Level
In-Suite Dining
Location: Lobby Level
High Tea
Location: Lobby Level
Terrace BBQ
Location: Lobby Level





